Also known as anchovies, learn more about this dish here.
FRESH PEA GNOCCHI
Read about this perfect ode to spring here.
A Hank Shaw dish inspired by a Bodega Bay fishing trip with Matt Kimura.
WILD ONION RISOTTO
Made with wild ducks from Northern California
ASPARAGUS WITH DUCK FAT HOLLANDAISE
This is a photo from the cookbook "Duck, Duck, Goose: Recipes and Techniques for cooking Ducks and Geese, both Wild and Domesticated."
WILD DUCK FAT
Wild duck fat is liquid at room temperature. This is a photo from the cookbook "Duck, Duck, Goose: Recipes and Techniques for cooking Ducks and Geese, both Wild and Domesticated."
DUCK CONFIT SALAD WITH FRISEE
Nope, this is not a wild bird, but it's the best-tasting domestic bird there is: free-range chicken. Read here why they're worth every penny.
Surf scoter is a sea duck known for its fishy-tasting skin and fat, but stripped of those two elements, the meat is delicious.
Pickled green (as in not mature) wild black walnuts.
WILD ONION PANCAKES
PORTUGUESE SQUIRREL STEW
HMONG CRISPY FISH
Frog leg stir-fry
Duck leg teriyaki
Thistle soup with pheasant
asparagushollandaiseduck fat duck duck goose